A simple and nourishing traditional Chinese drink. Ingredients: 6–8 tbsp dried goji berries (rinsed) 4 cups hot water Optional: ginger slices, red dates (jujubes), honey, or rock sugar for sweetness . Instructions: 1. Pour boiling water over the goji berries. 2. Let steep for 20 minutes. 3. Sweeten if desired and serve hot or chilled as iced tea. Tip: For ginger goji tea, add fresh ginger slices while steeping.